Contract sachet and jar filling for nut butters and other liquids
Nut butter, functional blend, protein spread, and dessert spread filling for brand owners and product developers across Australia.
General Foods provides contract sachet and jar filling services for nut butters and other liquids from our Keilor facility in Melbourne. We fill a wide range of products at scale, including peanut butter, almond butter, cashew butter, protein spreads, and functional blends across single-serve sachets, tubs, and jars.
We work with brand owners and product developers to match fill weight, texture, viscosity, and packaging format to your product brief. Smooth, crunchy, high-protein, dairy-free, vegan, and no-added-sugar formulations can all be accommodated across a range of pack sizes and formats.
Nut butters
Peanut butter, almond butter, cashew butter, and blended nut spreads filled to your fill weight and texture specification across sachets, tubs, and jars.
Functional blends
Multi-ingredient spreads and functional blends with defined viscosity and shelf-life targets, matched to your packaging format and product brief.
Protein spreads
High-protein spreads including dairy and vegan formulations. Smooth or crunchy textures with macro and labelling requirements confirmed at brief stage.
Dessert spreads
Sweet and indulgent spread formats including no-added-sugar and dairy-free options, filled across single-serve and retail pack sizes.
From brief to shelf-ready product, we manage the whole process.
We work with brand owners and developers at every stage of product development. Whether you're starting a new range from scratch or scaling an existing line, our team handles formulation, production and packaging to get your product market-ready.
View CapabilitiesTell us about your product concept, target market and volume requirements. We'll assess feasibility, discuss format options and outline what's possible within your budget and timeline.
Our team develops recipes to your specification, covering ingredients, macros, flavour profile and dietary requirements. We produce samples for review and iterate until you're satisfied.
Once the formula is locked, we move into full production. Every batch is produced under SQF Level 3 conditions with full traceability and quality checks at every stage of the line.
Finished product is packed to your specification, whether that's retail-ready primary packaging or bulk formats for further processing. We coordinate dispatch directly to your warehouse or 3PL.
Built to your product brief
We work from your brief or help you build one. Fill weight, texture, viscosity, packaging format, and dietary requirements are all variables we can work with. Our team has experience across nut butters, functional blends, protein spreads, and dessert spreads.
We fill across four product types: nut butters, functional blends, protein spreads, and dessert spreads. We can fill your supplied product or develop a formulation in-house. Sample runs are available before committing to full production. Dairy-free, vegan, high-protein, and no-added-sugar options are available across all filling formats.
Target fill weight, texture profile, viscosity, and dietary requirements are confirmed at brief stage. We formulate to meet FSANZ labelling requirements and provide full nutritional panels for each product.
